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Casa Argentina

Chimichurri & Spices

Premium Beef Rub x 50g Casa Argentina

RUB001

Availability: In stock

£3.00

Details

A BBQ Rub not only flavours and seasons the meat, and bring all the flavours of the meat and BBQ together, it also acts like a dry brine, locking in flavours and moisture, keeping your meat tender and succulent over the grilling process. 

This rub is perfect for: Burgers, Tail of Rump (Colita de Cuadril), Rump Cap (Picanha), Thin Skirt (Entraña), Brisket (Pecho), Beef Spare Ribs (Tira de Asado).

You can create your own rub following this basic ratio:

A GOOD RUB IN A NUTSHELL: 1 part of salt (or 1/2 part for small cuts), 1 part of sugar, 1 part of what you fancy

Our secret rub contains: Crystal salt from Patagonia, garlic powder, celery salt, dried oregano from Argentina and freshly ground black pepper.

For allergens see ingredients in Bold.

Net Weight 50g.

Store in a cool, dry place and out of direct sunlight.

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