Pre-cooked cornmeal is a corn-based product. It makes instant dough just by adding water and due its practicality,
allows the preparation of a delicious variety of corn based dishes that can be adapted to different tastes and cultures.
Preparation and Usage
How to prepare the corn dough:
(1) 2 1/2 cups of water
(2) 2 cups of P.A.N. corn Meal
(3) 1 teaspoon salt
(4) Pour the water in a bowl add the salt, slowly add the P.A.N. corn meal
(5) Knead until smooth and form Corn dough for: arepas (corn cakes), empanadas (turnovers), hallacas, hallaquitas, bollos pelones, tamales pupusas, tortillas, gorditas, polenta, milho fritto.
Ingredients: pre-cooked white corn meal 100%. May contain traces of soy, For allergens please see ingredients in Bold.
Keep in a clean, dry and cool place.
